Attachment 110429
The ingredients for my first time making deer heart food.
The whelk did not work well, I have to siphon it out every time. They love the rest of it though.
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Attachment 110429
The ingredients for my first time making deer heart food.
The whelk did not work well, I have to siphon it out every time. They love the rest of it though.
Nice! That's one heck of a mix, a lot going on there!!
Do you hunt or did you buy the deer hearts?
Yes I hunt and we only have two months until deer season opens here. I keep the hearts because my son likes to eat them, now he is going to have to fight the fish for them.
3 months and counting here!!!Quote:
Originally Posted by btrader
You are a bow hunter I take it?
My buddy takes all the hears, he says its the best part on the deer!
The heart and the liverQuote:
Originally Posted by Neptune
Nope! No deer organs for this guy!!Quote:
Originally Posted by Ryan925
That's a right of passage if you arrow a deer brothaQuote:
Originally Posted by Neptune
I've been bow hunting since 1972....my right of passage is still being able to climb into the deer stand! LOL..
LmaoQuote:
Originally Posted by Neptune
What are the shells for?
Quote:
Originally Posted by ssevasta
Looks like conch to me. You must really love your fish to be giving up on some conch fritters!