Reply With QuoteThose chickens are looking at the steak and smiling Al.
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Re: Happy Birthday Al (brewmaster15)
Belated Happy Birthday Al!
Glad you kept up that tradition, it's a good one!
Ardan
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Re: Happy Birthday Al (brewmaster15)
Those chickens are looking at the steak and smiling Al.
-Matt
Re: Happy Birthday Al (brewmaster15)
Nothing better then this Al.
Pat
Your discus are talking to you....are you listening
Re: Happy Birthday Al (brewmaster15)
Thanks Ardan and Pat!
Matt, they love when steak is on the menu! Rather it than them!
Al
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Re: Happy Birthday Al (brewmaster15)
Happy Birthday Al.. Great tradition.. Hopefully those chickens don't get too close to the grill !!! LOL David
Re: Happy Birthday Al (brewmaster15)
Lol..David, if they do I'll call you and Celeste...you can bring the barbq sauce and cucumber sandwichesOriginally Posted by dpt8
Al
Ps stop at logees for me on the way down. A ponderosa lemon would be awesome!
Last edited by brewmaster15; 05-02-2016 at 08:32 PM.
AquaticSuppliers.comFoods your Discus will Love!!!
>>>>>I am a science guy.. show me the science minus the BS
Al Sabetta
Simplydiscus LLC Owner
Aquaticsuppliers.com
I take Pics.. click here for my Flickr images
Re: Happy Birthday Al (brewmaster15)
Very nice Al. I had a cigar this past weekend after a few months of not having one. The gentlemen who offered it to me seemed to be quite the aficionado. I'll admit, it was very good and I wouldn't mind trying another of those bad boys. Now if I could only remember what it was...
Looks like you had fun. I love steaks, and I love medium rare. Starting to like wine more and more (remember we had that conversation on another thread?). One of my co-workers actually started a wine company and the wine is called "Honey Bubbles". It is a sweet Moscato. My wife loves it. I think it is a little too sweet, but she really enjoys it. So, we sit down with a bottle(s) of wine and each have a glass or two of our own wine
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Re: Happy Birthday Al (brewmaster15)
I've tried it too, and it's nice, but I agree with you Ricardo, its too sweet. Like a Reisling, which I feel is also too sweet.Very nice Al. I had a cigar this past weekend after a few months of not having one. The gentlemen who offered it to me seemed to be quite the aficionado. I'll admit, it was very good and I wouldn't mind trying another of those bad boys. Now if I could only remember what it was...
Looks like you had fun. I love steaks, and I love medium rare. Starting to like wine more and more (remember we had that conversation on another thread?). One of my co-workers actually started a wine company and the wine is called "Honey Bubbles". It is a sweet Moscato. My wife loves it. I think it is a little too sweet, but she really enjoys it. So, we sit down with a bottle(s) of wine and each have a glass or two of our own wine
I'll stick with a dry Pinot Grigio, or Fumee Blanc, or Sauvignon. I think white wine tastes best dry.
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