This happens quite often. I'm not sure there's any real cause for it although many people report after some sort of injury or distress. It usually goes away.
I wouldn't worry too much at this point. Keep an eye out and note any changes in redness or disposition. You could add 2-3 TBS salt per 10g for 10 days. I'm not sure it would help with the redness but it'll help with any discomfort the fish me experience.