guggas
03-06-2019, 04:36 PM
So I have some fry about 1.5 to 2 inches and a couple questions about water changes. Sometimes having my ageing barrel at the perfect temp, at the same time that I actually have time to do a WC is a struggle. I could probably arrange my heater and insulation situation to fix that but outside of that, how much of a temp swing is ok? Can I drain 84° water till they are flopping on the bottom and refill with 72° water? Im guessing not. Where do you draw the line? I dont really want to learn by experiance here because I dont want my fish to die:confused:, but also I dont want to skip a water change when I dont need to because my waters not perfect.
Also I have heard people mention, dont put prime in your ageing barrel because you will get more slime and gunk growing in your barrel if you do that. For my first few water changes I was putting prime in my barrel before pumping in tank. The last few changes I'm pumping aged water in the tank but im just adding prime to the tank as soon as the new water starts hitting the tank. I could be imagining things but I think this is stressing the fry more than pre mixing prime..thoughts?
Thanks
Also I have heard people mention, dont put prime in your ageing barrel because you will get more slime and gunk growing in your barrel if you do that. For my first few water changes I was putting prime in my barrel before pumping in tank. The last few changes I'm pumping aged water in the tank but im just adding prime to the tank as soon as the new water starts hitting the tank. I could be imagining things but I think this is stressing the fry more than pre mixing prime..thoughts?
Thanks