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Thread: White Worms?

  1. #31
    Silver Member Charlyc11's Avatar
    Join Date
    Sep 2021
    Jarrettsville, MD

    Default Re: White Worms?

    Let us know how you make out Liz.

    Quote Originally Posted by LizStreithorst View Post
    I've been thinking about these worms since August 1st when this thread first started. Finally, I'm all set with a used wine cooler and the weather is cool enough for them to be shipped without them melting in the Mississippi heat enroute. They'll be here Friday and silly or not, I'm excited. I got them from this guy on AB even all the other folks selling them are way cheaper. I read all he had to say about what he says are myths about the temps these worms will handle. I'll stick with the wine cooler at first, but I'll experiment once I'm sure my cultures are going strong.
    Just Call Me Chuck

  2. #32
    Registered Member
    Join Date
    Apr 2003
    San Francisco

    Default Re: White Worms?

    The secret is the temperature keep it below 70, because anything above smells especially if any milk ingredient.


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